PERAMA food menu ~ TO START ~ Trio Of Dips Taramasalata, fava, tzatziki ~ 19 Charred Pita $10 / Garlic Pita $12 / Cheese Pita $16 PITA BREADS Charred Pita $10 / Garlic Pita $12 / Cheese Pita $16 Dolmades ~ 14 Rice, herbs, candied lemons, mint yoghurt Saganaki Cheese ~ 18 Served with honey, lemon juice and oregano Warm Heirloom Olives ~ 12 Variety of Greek olives served warm $32 Mezze Plate Fried string halloumi cheese, feta, dolmades, mixed olives, house pickles, cherry tomatoes, trio of dips $32 ~ Small Plates ~ $18 Three-way Oysters Natural, shallot mignonette and Kilpatrick, lemon $18 Spanakopita ~ 20 Crispy filo pastry pie filled with spinach, ricotta, & feta $29 Flame Grilled King Prawns Brushed with garlic, oregano butter and lemon $29 Fried Haloumi Nest ~ v ~ 22 String haloumi deep fried, tomato, basil & honey peppered figs Salt and Pepper Calamari ~ gf/df ~ 18 With spicy tartare Ouzo sauce - capers, ouzo, sriracha, mayonnaise, toasted fennel salt ~ Sides to Share ~ dressed with extra virgin olive oil & apple cider vinegar. Horiatiki ~ VG OPTION/V/gf ~ 16 Tomato, cucumber, spanish onion, red capsicum, feta, kalamata olives, dressed with extra virgin olive oil & apple cider vinegar. Greekslaw ~ vg/gf ~ 16 Mixed cabbage, parsley, dill, almonds, currants, spicy corn, mustard & garlic sauce $16 New Potatoes Oregano, lemon, olive oil drizzled in potatoes $16 $12 Steakhouse fries $12 $16 Rainbow Horta Rainbow chard, lemon and olive oil dressing $16 $16 Seasonal Greens Green beans, broccoli, sugar snap peas, snow peas, garlic olive oil $16 $16 Lemon rice Long grain rice, whole spice, parsley, dill $16 ~ Mains ~ SAGANAKI PRAWNS or MUSSELS ~ 34 Kefalograviera cheese, herbed tomato and capsicum sauce, chilli flakes Vegetarian Moussaka ~ GF ~ 28 Eggplant, potato, zucchini, tomato and bechamel sauce, Greek salad Bbq Octopus ~ 34 Charred octopus arms, black-eyed peas, capsicum puree, lemon and pepper pickle Baked Salmon ~ 36 Warm fennel and orange salad, mint yogurt, lemon oil Pork Belly ~ 32 Prune and apple baklava, greek slaw, apple reduction Lamb Skaras ~ 42 12 hour slow cooked lamb shoulders, rich tomato base sauce, orzo, jus Red Pepper & Tomato Gemista ~ 35 Stuffed with lemon rice, leek, red capsicum, herbs, green fava, and seeded mustard. ~From the chargrill~ Chicken Souvlaki ~ GFO ~ 38 Charcoal grilled chicken skewers, served with flat bread and house-made tzatziki. Lamb Souvlaki ~ GFO~ 45 4 charcoal grilled Lamb skewers, served with warm flat read, sumac onions, crisp lettuce and house tzatziki. $38 MARINATED HALF CHICKEN Charred chicken, seasonal greens, braised black-eyed peas, rich tomato and capsicum sauce $38 $48 SCOTCH FILLET MB+4/250g / Steakhouse fries, Ladolemono, jus $48 $68 Wagyu Striploin MB+9/200g / Steakhouse fries, Ladolemono, jus $68 ~ TABLE FEAST ~ Designed for 2-4 people $159 Mixed Meat Platter Scotch fillet, beef rib, lamb skewers, chicken skewers, pita, house dips, condiments and choice of 2 sides $159 $189 Mixed SEAFOOD PLATTER Natural & Kilpatrick oysters, king prawns, octopus, dusted calamari, salmon, mussels, pita, house dips, condiments and choice of two sides $189 Our DESsERT Menu Baklava ~ 16 Filo Pastry, walnut, pistachio, honey syrup and Vanilla Ice cream Passionfruit Pannacotta~ 18 Seasonal berries, mango gel biscotti Rizogalo ~ 16 Traditional rice pudding, cardamom, cinnamon cigar, green sultanas, candied pistachio Baked Brie Cheese ~ 32 Honey, caramelised nuts & fruits, seasonal berries, water crackers and Lavosh DIGESTIFS nyx Espresso Martini ~ 22 Vodka, Kahlua, fresh Greek coffee, salted caramel, served chilled. Olympus Old Fashioned ~ 24 Woodford reserve bourbon, charred pear, maple syrup, bitters, served in a smoked glass. OUZO & OTHER GREEK SPIRITS Please ask your server for more details. Fresh Giner Tea HOT DRINKS ~ 5 Fresh Mint Tea Fresh Giner Tea Camomile, English Breakfast & Green TeaGreek Espresso
